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Delivers nutritious frozen meals to home-bound seniors age 60+. Meals provided for seniors living in Culpeper, Madison, Orange, Fauquier and Rappahannock Counties. Meals are delivered on a two week schedule, 10 meals a delivery, unless otherwise specified.

Categories

Area Agencies on Aging
Home Delivered Meals
VPAS' Meals on Wheels program provides and delivers a lunch-time meal for persons 60 years and older who are homebound and unable to prepare food for themselves.
Delivers a meal to homebound persons who live in the service area.
Provides a well-balanced meal, five days a week to eligible homebound residents 60+ in Loudoun County. Offers frozen meals for those outside the delivery area.
Delivers meals to homebound persons who are over 60 and live in the service area.
STEP is a member of Meals on Wheels. We deliver hot, nutritious meals prepared in our kitchens to home-bound seniors who have been referred by the Southern Area Agency on Aging. Frozen meals that seniors can prepare at their convenience throughout the week are also available, as are bagged groceries for seniors who live in remote areas.
Sponsors children and senior citizens in need with basic life essentials, along with birthday gifts and celebration surprises.
Provides home delivered meals to the elderly, convalescing, and handicapped in order to help them stay in their homes and out of institutions.
The Aging and Disability Services Division has an array of programs that can help seniors address nutrition needs.
Prepares and delivers hot noon time meals to aged, convalescent and handicapped individuals who for physical, psychological or economic reasons are unable to prepare meals for themselves.
Volunteers deliver two meals 365 days a year in partnership with the City of Alexandria, volunteers and donors to homebound seniors who are unable to leave their homes to shop or who have difficulty preparing a meal.
Provides hot lunchtime meal every weekday for residents of Fluvanna County who are physically or mentally unable to shop or prepare meals for themselves.
Provides hot, nutritious meals to homebound residents. Anyone who is physically or mentally unable to prepare nutritious meals and who has no one to help them with meal preparation and lives in the city of Charlottesville or the county of Albemarle is eligible to receive meals. This includes people who need short-term assistance while recovering from an illness, surgery or hospital stay and those with long term needs. Clients range in age from 26 to 100. Financial assistance is given to clients who meet the above criteria and have no resources to pay for Meals on Wheels. Meals are delivered by volunteers every Monday through Friday, including all holidays that fall on weekdays. This is a non-profit organization. Also offers an opportunity to volunteer.
Delivers freshly prepared meals, nutritional supplements, groceries and counseling to individuals living with HIV/AIDS, cancer and other life-challenging illnesses. Meals are dietician supervised and meet 100% of U.S. recommended daily allowances (RDA). Also provides individual nutrition counseling, workshops, cooking classes, and publications.
As part of DoorDash's Project DASH initiative, CCHASM collaborates with local food pantries to deliver food within a 10-mile radius of designated hub locations. ** Subject to availability via DoorDash food pantry delivery is available by appointment only or ONLY within a 10-mile radius of availability/site hubs ** Recipients may receive one food pantry delivery over a one-month timeframe.
Provides meals to eligible home bound clients 60 years and older and adults with disabilities who are homebound and are unable to prepare their own meals.
Congregate meals, home delivered meals and resources for health information.

Categories

Home Delivered Meals
Disease/Disability Information
Congregate Meals/Nutrition Sites
Meals on Wheels for Seniors is part of the national MOW program and delivers regular, healthy meals to older adults who are in need of nutritional support. Individuals may receive hot lunches five days a week or a supply of chilled meals every ten days. Each meal is required to meet FDA nutritional and safety standards. CVACL provides additional "wraparound" support through an assigned Care Manager, an available Registered Dietician, and other agency staff. Participants receive an annual comprehensive nutrition and overall needs assessment, referral assistance for additional agency and outside services, and follow-up support. Health and Wellness educational materials are frequently delivered with meals, as are cultural ones meant to "feed the soul". Participants may also be eligible to receive emergency supplies, pet food for their home companions, and holiday gifts.
Serve one hot nutritious meal five days a week, including most weekday holidays, to individuals who are physically and/or mentally handicapped or convalescent and unable to prepare meals for themselves and have no one to cook for them. This service is also available or may be appropriate on a short-term basis for recovery/rehab from some surgeries and procedures.
Volunteers deliver a hot, nutritious lunch Monday through Friday to home bound senior citizens. Each meal is 1/3 of the U.S. Recommended Daily Allowance. The volunteer also does a well-being check on each client. Clients with pets can request pet food be delivered weekly. Clients who meet the eligibility criteria for Meals on Wheels and Diners Clubs and are assessed at a high nutritional risk can be referred to a Registered Dietician for a nutrition consultation.
Provides nutritious meals for homebound Elkton area residents each Thursday using food donated in part by local church groups and individuals. Serves the zip code of 22827 only.
VPAS' Meals on Wheels program provides and delivers a lunch-time meal for persons 60 years and older who are homebound and unable to prepare food for themselves.
Nutritious, healthy meals providing one-third of the dietary reference intake (DRI) delivered to the homes of older adults who cannot prepare such a meal for themselves.
Delivers meals to homes of individuals who are 60 years of age or older, in need of support due to accident, illness or frailty and have no one to prepare their meals. Program participants are those who are at-risk of not having access to nutritious, prepared food. Fully accessible to persons with disabilities.
Home-delivered meals for clients who cannot prepare meals for themselves. Provides any adult, regardless of age, who is disabled and/or frail with a nutritious noon day meal. Volunteers deliver 2 meals at noon; complete noon day meal and a boxed supper.